Introducing Dr. Rosemary Stanton OAM
Dr. Rosemary Stanton OAM has kindly allowed us to republish her excellent nutritional articles. I read several of hers before asking for her permission to use them.
She is spot on the mark with her philosophy and unencumbered by any associative ties to the food industry. She is a member of the “University of New South Wales, one of Australia’s leading research and teaching universities, renowned for the quality of its graduates and its commitment to new and creative approaches to education and research.”
Here is her profile.
Independent nutritionist, lecturer, author, currently interested in sustainable food for the future. Author of many scientific papers, over 3500 articles on nutrition and 33 books, including nutrition textbooks and several books that have analysed and rated popular diets. member of NHMRCs Dietary Guidelines Working Committee.
Soon, her articles will begin to appear here on these posts.
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